Preparation steps

• Peel ripe bananas and put them in a zip lock bag to freeze.
• Freeze for two hours.
• Break bananas into chunks into a food processor or blender.
• Turn on and let the magic happen.
• Turn food processor/blender off to push bananas down as needed.
• Blend until smooth and texture resembles ice cream.
• Add peanut butter and blend slightly until combined.
• Add chocolate chips, graham cracker crumbs, oreos, etc. as well!